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The commercial seafood industry has welcomed the successful prosecution of the directors of Hawke's Bay Seafoods, saying illegal behaviour will not be…
It is distressing whenever seabirds or mammals are caught during commercial fishing, but much is being done to reduce that risk.
A fisher in Pegasus Bay has reported the death of three Hector’s dolphins in a trawl net on Monday.
Current fisheries management reform proposals are the most significant in a generation.
You have to feel for Legasea’s Scott Macindoe.
As 2018 draws to a close it is timely to review the industry’s accomplishments and challenges.
Creating greater value from a marine-based blue economy is among 40 Sustainable Seas projects receiving multi-million dollar Government funding.
Sanford, which aspires to be the world’s best seafood company, is embarking on a $100 million investment programme over the next two years.
Sunny Nelson lived up to its name for the formal welcome of the Sealord trawler Tokatu this week.
Sustainability is the buzzword in an environmentally conscious world.
The world is warming – by an average one degree Celsius since the late 19th century – and the oceans are feeling it.
Seafood Innovations Ltd (SIL), the body charged with providing research investment for the New Zealand seafood sector is welcoming a new General…
