Latin Name: Rexea solandri

Weight: 2–5kg, up to 15kg

Length: 60–90cm, reaching over 175cm

Family: Gemfish belong to the Gempylidae family (snake mackerels).

  • Wild Caught
  • Farmed

Location

They are found within a wide depth range of between 50 and 550 metres on the continental shelf, and sometimes as deep as 800 metres. They are voracious predators that feed on a wide variety of squid and fish.

Sustainability

Sustainability of this New Zealand fish stock is ensured through the world-leading Fisheries Act and Quota Management System (QMS). The QMS guides the sustainable use of New Zealand fisheries. Find out what the QMS is and how it works.

Fishing Methods

Fishing Methods

Trawl Trawl

Fishing Season

  • JAN

  • FEB

  • MAR

  • APR

  • MAY

  • JUN

  • JUL

  • AUG

  • SEP

  • OCT

  • NOV

  • DEC

Peak Season
Off Season

Nutrition

Source: Biotin (vitamin B7), Iodine, Phosphorus, Potassium

Good Source: Niacin (vitamin B3), vitamin B12, vitamin D, Selenium, Omega-3 fatty acids

Seafood is a highly nutritious food and is a great source of protein. Many species are low in saturated fat and a number of them are a good source of Omega 3.

Did you know?

Gemfish are fast-swimming, voracious predators with strong jaws and knife-like teeth, which should be avoided when handling the fish, either dead or alive.

Cooking Tips

Gemfish Recipes

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Smoked fish salad with lemon and herbs

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Zak and Tamar’s blackened gemfish steaks

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